LUNCH AT HASHIM YAHAYA’S HOUSE

Prior to the RAFOC’s Annual Golf Competition, our intake, like other intakes as well were planning to put up at least a team for it. We have put up at least 2 teams since 2009. We became champs in 2011. We intend to do well this time round. A practise session was decided.  At the Seremban International Golf Club on 01 May 2014. The Convenor Hashim Yahaya decided the venue.  Hussain Dos of SetiakawanGolf and Lt Kol Hashim were invited along for the second flight. And further extended an invitation for lunch at his house in Paroi Jaya.

Besides the players, other members of the squad  with families were invited as well.

Halijah, the Queen of the House, prepared a sumptuous spread.  As the Presidente commented, ‘The dishes prepared were mouth-watering. Jah’s photos and the ladies in the kitchen must be the headline. Lets do justice to the Ladies.’

 The guests really enjoyed the meal.
Salam

EVENTS CONCERNING CLUB 12/68

Two events that occurred recently concern our club. The first was the RAFOC Annual Golf.
The RAFOC Annual Golf Championship was held in Bangi Golf Resort on 6th May 2014. Our club took part with only one team for the Inter Intake Championship. The team comprised of Ismail Ahmad, Marzuki Andong, Musa Mustakim and Hashim Yahaya.

 

The best 3 players  scored 110 points. And came in Runners Up. Losing to Intake 18 by one point. We won this championship once in 2011.

It was a good outing to continue the spirit of camaderie and competitiveness as an intake.
The 46th Anniversary Gatherings. Somebody realised the intake’s 46th Anniversary falls on 08 May 2014. So someone suggested a gathering. It was agreed to have an Anniversary Breakfast on Sunday 11th May at the Diva Restaurant in Setiawangsa. Nine of us turned up.

 

Our former instructor, Encik Ibrahim also turned up.

 It was a round of  reminiscing old times. We updated each other of our conditions and situations, querying about those who were not there.

Enjoying the roti canai, ubi kayu,and  keledek rebus and drinking the beverage – mostly with no sugar.
Yes we were there. Hopefully there would be a lot more for our 47th Anniversary.
Regards